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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Leite. |
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Data corrente: |
25/03/2024 |
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Data da última atualização: |
25/03/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
HALLERMAN, E.; BREDLAU, J.; CAMARGO, L. S. de A.; DAGLI, M. L. Z.; KAREMBU, M.; KOVICH, D.; MUIA, A. N.; MURRONE, M. L.; ROCHA‑SALAVARRIETA, P. J.; ROMERO‑ALDEMITA, R.; TIZARD, M.; WALTON, M.; WRAY‑CAHEN, D. |
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Afiliação: |
ERIC HALLERMAN, VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIVERSITY; JUSTIN BREDLAU, U.S. DEPARTMENT OF AGRICULTURE; LUIZ SERGIO DE ALMEIDA CAMARGO, CNPGL; MARIA LUCIA ZAIDAN DAGLI, UNIVERSIDADE DE SAO PAULO; MARGARET KAREMBU, INTERNATIONAL SERVICE FOR THE ACQUISITION OF AGRI-BIOTECH APPLICATIONS AFRICENTER; DANIEL KOVICH, U.S. DEPARTMENT OF AGRICULTURE; ANNE NDANU MUIA, NATIONAL BIOSAFETY AUTHORITY, NAIROBI; MARIANA L. MURRONE, MINISTRY OF AGRICULTURE, ARGENTINA; PEDRO JESUS ROCHA‑SALAVARRIETA, INTER-AMERICAN INSTITUTE FOR COOPERATION ON AGRICULTURE, SAN JOSE; RHODORA ROMERO‑ALDEMITA, INTERNATIONAL SERVICE FOR THE ACQUISITION OF AGRI-BIOTECH APPLICATIONS; MARK TIZARD, COMMON WEALTH SCIENTIFC AND INDUSTRIAL RESEARCH ORGANISATION, GEELONG; MARK WALTON, AQUA BOUNTY; DIANE WRAY‑CAHEN, U.S. DEPARTMENT OF AGRICULTURE. |
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Título: |
Enabling regulatory policy globally will promote realization of the potential of animal biotechnology. |
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Ano de publicação: |
2024 |
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Fonte/Imprenta: |
CABI Agriculture and Bioscience, v. 5, n. 1, article 25, 2024. |
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DOI: |
https://doi.org/10.1186/s43170-024-00221-6 |
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Idioma: |
Inglês |
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Conteúdo: |
Animal biotechnologies have the potential to improve the sustainability and security of our global food systems. Government regulatory authorities are responsible for ensuring the safety of food their citizens consume, whether it is produced via conventional breeding methods or biotechnologies. While some countries have implemented animal biotechnology oversight policies, many countries have yet to develop theirs. Historically, regulatory approvals were required before products of biotechnology could enter the marketplace, and the high cost of the approval process limited the number and types of animal and plant products that sought approval. Only one biotech animal in the world that was developed for food production has reached the market under a GMO or rDNA approval process. The advent of genome editing techniques has revolutionized the scientific approach to introducing changes into DNA sequences and how biotechnology can be used to enhance agricultural breeding. Regulatory dialogs about biotechnology also have changed as a result of these new technologies. Regulatory agencies have begun to respond to these scientific advances, and a growing number of countries are looking to modernize regulatory approaches for these products, based on risk (or lack thereof) and similarity to organisms that could be produced via conventional breeding methods. Advances in animal biotechnology, especially genome editing, can accelerate the incorporation of valued phenotypes in animals, including enhanced yield, disease resistance, resilience to changing climate, and improved animal welfare, as well as food qualities valued by consumers. For animals with these biotechnology-introduced traits to enter agricultural production and reach consumers, clear risk-proportionate regulatory approaches must be in place, and to facilitate international trade of animal products, regulatory processes need to be aligned and compatible. Effective scientific public communication is crucial to build public trust in precision animal biotechnology and risk-proportionate regulatory approaches. An international workshop on regulatory approaches for animal biotechnology was convened in 2022 with 27 countries represented. We synthesize here technical progress, development of regulatory policy, and strategies for engagement with diverse publics on animal biotechnology reported in the workshop. Our goal is to encourage development and implementation of risk-proportionate regulatory approaches and policies in a global context. MenosAnimal biotechnologies have the potential to improve the sustainability and security of our global food systems. Government regulatory authorities are responsible for ensuring the safety of food their citizens consume, whether it is produced via conventional breeding methods or biotechnologies. While some countries have implemented animal biotechnology oversight policies, many countries have yet to develop theirs. Historically, regulatory approvals were required before products of biotechnology could enter the marketplace, and the high cost of the approval process limited the number and types of animal and plant products that sought approval. Only one biotech animal in the world that was developed for food production has reached the market under a GMO or rDNA approval process. The advent of genome editing techniques has revolutionized the scientific approach to introducing changes into DNA sequences and how biotechnology can be used to enhance agricultural breeding. Regulatory dialogs about biotechnology also have changed as a result of these new technologies. Regulatory agencies have begun to respond to these scientific advances, and a growing number of countries are looking to modernize regulatory approaches for these products, based on risk (or lack thereof) and similarity to organisms that could be produced via conventional breeding methods. Advances in animal biotechnology, especially genome editing, can accelerate the incorporation of valued phenotypes in animals, incl... Mostrar Tudo |
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Thesagro: |
Biotecnologia; Bovino; Engenharia Genética; Genoma; Melhoramento Genético Animal. |
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Thesaurus Nal: |
Animal breeding; Biotechnology; Genetic engineering. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1163112/1/Enabling-regulatory-policy-globally.pdf
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Marc: |
LEADER 03639naa a2200373 a 4500
001 2163112
005 2024-03-25
008 2024 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1186/s43170-024-00221-6$2DOI
100 1 $aHALLERMAN, E.
245 $aEnabling regulatory policy globally will promote realization of the potential of animal biotechnology.$h[electronic resource]
260 $c2024
520 $aAnimal biotechnologies have the potential to improve the sustainability and security of our global food systems. Government regulatory authorities are responsible for ensuring the safety of food their citizens consume, whether it is produced via conventional breeding methods or biotechnologies. While some countries have implemented animal biotechnology oversight policies, many countries have yet to develop theirs. Historically, regulatory approvals were required before products of biotechnology could enter the marketplace, and the high cost of the approval process limited the number and types of animal and plant products that sought approval. Only one biotech animal in the world that was developed for food production has reached the market under a GMO or rDNA approval process. The advent of genome editing techniques has revolutionized the scientific approach to introducing changes into DNA sequences and how biotechnology can be used to enhance agricultural breeding. Regulatory dialogs about biotechnology also have changed as a result of these new technologies. Regulatory agencies have begun to respond to these scientific advances, and a growing number of countries are looking to modernize regulatory approaches for these products, based on risk (or lack thereof) and similarity to organisms that could be produced via conventional breeding methods. Advances in animal biotechnology, especially genome editing, can accelerate the incorporation of valued phenotypes in animals, including enhanced yield, disease resistance, resilience to changing climate, and improved animal welfare, as well as food qualities valued by consumers. For animals with these biotechnology-introduced traits to enter agricultural production and reach consumers, clear risk-proportionate regulatory approaches must be in place, and to facilitate international trade of animal products, regulatory processes need to be aligned and compatible. Effective scientific public communication is crucial to build public trust in precision animal biotechnology and risk-proportionate regulatory approaches. An international workshop on regulatory approaches for animal biotechnology was convened in 2022 with 27 countries represented. We synthesize here technical progress, development of regulatory policy, and strategies for engagement with diverse publics on animal biotechnology reported in the workshop. Our goal is to encourage development and implementation of risk-proportionate regulatory approaches and policies in a global context.
650 $aAnimal breeding
650 $aBiotechnology
650 $aGenetic engineering
650 $aBiotecnologia
650 $aBovino
650 $aEngenharia Genética
650 $aGenoma
650 $aMelhoramento Genético Animal
700 1 $aBREDLAU, J.
700 1 $aCAMARGO, L. S. de A.
700 1 $aDAGLI, M. L. Z.
700 1 $aKAREMBU, M.
700 1 $aKOVICH, D.
700 1 $aMUIA, A. N.
700 1 $aMURRONE, M. L.
700 1 $aROCHA‑SALAVARRIETA, P. J.
700 1 $aROMERO‑ALDEMITA, R.
700 1 $aTIZARD, M.
700 1 $aWALTON, M.
700 1 $aWRAY‑CAHEN, D.
773 $tCABI Agriculture and Bioscience$gv. 5, n. 1, article 25, 2024.
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Embrapa Gado de Leite (CNPGL) |
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Registro Completo
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Biblioteca(s): |
Embrapa Hortaliças. |
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Data corrente: |
18/11/2004 |
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Data da última atualização: |
18/11/2004 |
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Autoria: |
SILVA, C. S.; NICOLAU PINTO, M.; SILVA, J. B. C. da. |
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Afiliação: |
Embrapa Hortaliças, Brasília, DF. |
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Título: |
Uniformidade e eficácia da desinsfestação de substratos utilizando vapor quente. |
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Ano de publicação: |
2004 |
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Fonte/Imprenta: |
Horticultura Brasileira, Brasília, v. 22, n. 2, jul. 2004. Suplemento 2. |
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Idioma: |
Português |
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Notas: |
Trabalho apresentado no 44º Congresso Brasileiro de Olericultura, 2004. Publicado também como resumo em: Horticultura Brasileira, Brasília, v. 22, n. 2, p. 401, jul. 2004. Suplemento 1. |
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Palavras-Chave: |
Substrato. |
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Thesagro: |
Bactéria; Cyperus Rotundus; Desinfestação; Ralstonia Solanacearum; Tiririca; Trevo. |
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Thesaurus NAL: |
Oxalis corniculata. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00874naa a2200241 a 4500
001 1777112
005 2004-11-18
008 2004 bl uuuu u00u1 u #d
100 1 $aSILVA, C. S.
245 $aUniformidade e eficácia da desinsfestação de substratos utilizando vapor quente.
260 $c2004
500 $aTrabalho apresentado no 44º Congresso Brasileiro de Olericultura, 2004. Publicado também como resumo em: Horticultura Brasileira, Brasília, v. 22, n. 2, p. 401, jul. 2004. Suplemento 1.
650 $aOxalis corniculata
650 $aBactéria
650 $aCyperus Rotundus
650 $aDesinfestação
650 $aRalstonia Solanacearum
650 $aTiririca
650 $aTrevo
653 $aSubstrato
700 1 $aNICOLAU PINTO, M.
700 1 $aSILVA, J. B. C. da
773 $tHorticultura Brasileira, Brasília$gv. 22, n. 2, jul. 2004. Suplemento 2.
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